Moving an 80 bbl fermenter into the new cellar

This week Weyerbacher began moving the fermentation, filtration, kegging and bottling equipment into the new addition.  We’re making a short time-lapse video about it but in the meantime, feel free to watch these quick videos we’ve been taking during the move.  There are 2 so far but we’ll be adding more and updating this post as they’re added.  Enjoy!

Video 1 –  2 minutes, 2 seconds:  a quick look at the cellar before we started the move.

Video 2 –  3 minutes, 13 seconds:  a video showing the old space and the new space and an overview of the bottling line.

Video 3 – 3 minutes, 40 seconds:  FINALE!